Slow food Melbourne are a mix of cross-generational, multicultural Victorians who support a slower, richer pace of living and work for the preservation of culinary traditions and cultures, whilst fostering the creation of new ones.
On the fourth Saturday of every month the community meets to celebrate the bond between producers and consumers with neighbours and friends. Visit the market for a wide variety of food and fresh produce that takes a lovingly long time to grow, cook and eat. The Slow food market takes place on the fourth Saturday of every month between 8am and 1pm.
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